lighter items

LIGHTER ITEMS

Here at Emma’s Homemade Fayre we offer a selection of lighter delicacies which are ideal if you prefer a quick lunch, dinner, or dessert.

All the meals are delivered frozen and we recommend you store them in the freezer when your delivery has been received.

The dishes can easily be defrosted, ideally, overnight and either cooked in their original silver containers or the food removed and placed on a dish, plate, or in a saucepan to be cooked or heated using the instructions supplied.

We have provided the following symbols to indicate recommended cooking methods but if using a microwave please refer to the manufacturers manual to check your appliance will accept our metal containers.

We have provided the following symbols to indicate storage and cooking instructions / requirements:

Oven:

Microwave:

Saucepan:

Frying Pan:

Homemade Bacon & Egg Quiche

A short crust pastry base filled with cooked bacon, fried onions, and a 'custard' made from eggs, cream, and black pepper, and topped with grated cheese. The quiche is delicious hot or cold.

Heating / Cooking Instructions

Homemade Mushroom Quiche

A short crust pastry base filled with sliced mushrooms, fried onions, and a 'custard' made from eggs, cream, and black pepper, and topped with grated cheese. The quiche is delicious hot or cold.

Heating / Cooking Instructions

Homemade Cheese & Onion Quiche

A short crust pastry base filled with fried onions, and a 'custard' made from eggs, cream, and black pepper, and topped with grated cheese. The quiche is delicious hot or cold.

Heating / Cooking Instructions

Homemade Tomato & Basil Quiche

Heating / Cooking Instructions

Homemade Beef Burger

A deliciously meaty handmade burger made from 100% mince beef, garlic, salt, pepper, and parsley combined with egg. Simply cook the burger to your liking and add the cheese slice provided, and serve in a bap of your choice with salad.

Heating / Cooking Instructions

Homemade Mushroom Soup

A soup made from button, flat, & portobello mushrooms combined with vegetable stock & seasoning.

Heating / Cooking Instructions

Homemade Leek & Potato Soup

A soup made from pan fried sliced leeks, cubed potato, vegetable stock, & seasoning.

Heating / Cooking Instructions

Homemade Celeriac & Apple Soup

A soup made from sliced celeriac & Homemade apple sauce and combined with vegetable stock and seasoning.

Heating / Cooking Instructions

Homemade Carrot Cake

Judy's Homemade carrot cake is a popular item in our shop. It is a deliciously moist and tasty sponge containing grated carrot, mixed spice, chopped nuts, and topped with a lemon icing. This cake is sold whole and will serve 12 people.

Homemade Victoria Sponge Cake

Judy's Homemade Victoria sponge cake is a popular item in our shop. It is a deliciously moist and tasty sponge containing eggs, flour, & caster sugar. After cooking the cake is cut in half and filled with a whipped cream & jam mixture before being 'sandwiched' back together and sprinkled with caster sugar. This cake is sold whole and will serve 12 people.